The latest report titled olive oil production cost report by Procurement Resource, a global procurement research and consulting firm, provides an in-depth cost analysis of the production process of the Olive Oil.
Report Features | Details |
Product Name | Olive Oil |
Process Included | Olive Oil Production Through Harvesting, Washing, Kneading, Extraction, Separation |
Segments Covered |
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Currency | US$ (Data can also be provided in local currency) |
Pricing and purchase options | Basic: US$ 1499 Premium: US$ 2999 Enterprise: US$ 4799 |
Customization Scope | The report can be customized as per the requirements of the customer |
Post-Sale Analyst Support | 360-degree analyst support after report delivery |
Procurement Resource study is based on the latest prices and other economic data available. It also offers additional analysis of the report with detailed breakdown of all cost components (capital investment details, production cost details, economics for another plant location, dynamic cost model). In addition, the report incorporates the manufacturing process with detailed process and material flow, capital investment, operating costs along with financial expenses and depreciation charges.
Procurement Resource’s detailed report describes the stepwise consumption of material and utilities along with a detailed process flow diagram. Furthermore, the study assesses the latest developments within the industry that might influence Olive Oil production cost, looking into capacity expansions, plant turnarounds, mergers, acquisitions, and investments.
Procurement Resource Assessment of Olive Oil Production Process:
1. Olive Oil Production From Harvesting, Washing, Kneading, Extraction, Separation: The study offers a detailed cost analysis of Olive Oil production via Harvesting, Washing, Kneading, Extraction, and Separation. At first, olives are harvested using nets that are spread on the ground beneath the plants that enable the collection. Next, the olives are washed and cleaned in a special washing machine, followed by a crushing process that results in a paste. After this, the kneading of the olive paste takes place, which undergoes separation, resulting in production of olive oil.
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Product Definition:
Olive oil is obtained from the ripened Olea europaea, the olive fruit's fleshy part. In color, it ranges from transparent to yellow-goldish and greenish (in the case obtained from a fruit that is not ripe). The oil, especially Extra virgin olive oil, has several health advantages being antioxidant-rich and preventing cellular damage induced by molecules called free radicals. Owing to it being a healthy fat, olive oil is added to food applications, like in salads as dressing, in pasta, as well as in other applications such as frying, baking, and sautéing.
Market Drivers:
Olive oil finds numerous end-use applications, like in cooking, cosmetics, soaps, medicine, and as a traditional lamp fuel which is driving the market's demand. In addition, it is used for the preservation of foods like canned fish. Furthermore, it finds use in the textile industry for applications such as wool combing to make toiletries and cosmetics, which is furthering its demand. Also, in the pharmaceutical sector, it is used for many medicinal end-uses, like in high-quality castile soap, as a lubricant, etc., which is bolstering the market growth.
Key Questions Answered in the Olive Oil Production Cost Report:
• What are the key drivers propelling the Olive Oil market?
• What are the various processes used for Olive Oil production?
• What are the raw materials required to produce Olive Oil?
• What are the different operations units involved in the production of Olive Oil?
• What are the manpower and utility requirements in the production process of Olive Oil?
• What are the various costs engaged in the production of Olive Oil?
• What are the construction costs involved in setting up a Olive Oil production facility?
• What are the working capital requirements?
• What is the process of raw material procurement for Olive Oil production?
• What is the time frame for Olive Oil plant start-up?
• What is the pricing mechanism of Olive Oil?
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