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Maltodextrin is a short-chain polysaccharide manufactured by partially hydrolyzing starch from grains such as wheat. It is mainly incorporated in the food and beverage industries as a sweetener or thickener. It is a white hygroscopic powder, inexpensive, and soluble in water. The compounds’ melting point measures around 240° C and the boiling point measures about 527.1°C. The calorie content of Maltodextrin is almost equal to that of an equivalent amount of sugar. It is a safe and edible substance that can be used as an alternative to sweetened products.
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In the same order, the key importing and exporting countries for Maltodextrin are Netherlands, Germany, and France.
Key Details About the Maltodextrin Price Trend:
Procurement Resource does an in-depth analysis of the price trend to bring forth the monthly, quarterly, half-yearly, and yearly information on the Maltodextrin price in its latest pricing dashboard. The detailed assessment deeply explores the facts about the product, price change over the weeks, months, and years, key players, industrial uses, and drivers propelling the market and price trends.
Each price record is linked to an easy-to-use graphing device dated back to 2014, which offers a series of functionalities; customization of price currencies and units and downloading of price information as excel files that can be used offline.
The Maltodextrin Price Trend, including India Maltodextrin price, USA Maltodextrin price, pricing database, and analysis can prove valuable for procurement managers, directors, and decision-makers to build up their strongly backed-up strategic insights to attain progress and profitability in the business.
Industrial Uses Impacting Maltodextrin Price Trend:
Being a commercial sweetener, Maltodextrin is chiefly used by the food and beverages industries. It manufactures soft drinks, dips, salad dressing sauces, sausages, dairy products such as milk powder, coffee creamers, cheese, infant food items, and much more.
It is used as a binding agent in a few products like fruit jam etc. Food items like pretzels or cereals are coated using Maltodextrin syrups to give them that shiny, sugary texture.
Additionally, it is used by the pharmaceutical industries for manufacturing tablets and has many other applications.
Key Players:
- Roquette Frères SA
- Ingredion Incorporated
- Tereos Starch & Sweeteners
- Cargill
- Incorporated
- Archer Daniels Midland Company (ADM)
- Tate & Lyle PLC
- Avebe U.A
- Matsutani Chemical Industry Co., Ltd.
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